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Blue Crab Stockpot

Blue Crab Stockpot - Main image
$125 $250 In stock

Category: Kitchen

Tall straight sides and an extra-large capacity make the enamel on steel Blue Crab Stockpot ideal for soups, stocks, cooking pasta and classic seafood boils. Crafted from premium carbon steel, it delivers our fastest-heating performance to quickly bring water to a boil, helping speed up prep and cooking time while retaining heat to keep food and liquids warm. Lightweight yet durable, the stockpot is finished in vibrant blue enamel with a crab motif, complemented by stainless steel loop handles and a stainless steel knob for easy lifting. The colorful porcelain enamel coating is easy to clean, non-reactive and resistant to stains and flavor absorption, making it perfect for everyday cooking and coastal-inspired gatherings alike.FeaturesCrafted from responsive and lightweight carbon steel to quickly bring water to a boilVibrant porcelain enamel is non-reactive, nonporous, and resists stains, rust, scratches and flavor absorptionVirtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazingExcellent heat retention keeps food and liquids warmStainless steel rim around the top edge prevents chipping and crackingHeat-resistant knobs stay cool to the touch for safe, secure handlingUnmatched thermal resistance for temperatures ranging from -9°F to 500°F

Customer Reviews (4.6 / 5 · 14 reviews)

Stella F. ★★★★★

The extra-large capacity handled a full seafood boil for eight people without splashing over the tall sides, and clean-up was a breeze since the enamel surface wiped right down. My stock came out clearer and richer than from my old thin pot—the premium carbon steel really holds heat evenly. Just wis

Hannah U. ★★★★★

The tall straight sides are a game changer for my seafood boils—I can drop in a full crab rack plus corn and potatoes without anything splashing over. It’s heavy-duty enough to handle a big batch of stock, and the enamel inside made cleanup way easier than my old stainless pot.

Lucy ★★★★★

The enamel surface wiped clean in about a minute after a massive seafood boil, which honestly sold me on it. I've got a huge family and the extra-large capacity fit two whole crabs and corn without crowding.