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Toughened Non-stick PRO Braiser

Toughened Non-stick PRO Braiser - Main image
$109.5 $219 In stock

Category: Products

Now 4x stronger with a triple-reinforced coating, Le Creuset’s Toughened Non-stick PRO delivers superior results and everyday ease of use. Crafted to our legendary standards, these everyday essential pans aren’t just exceptionally resilient — they’re exceptionally versatile, too.The fully encapsulated aluminum core and induction-ready stainless steel base distribute heat evenly, no matter the stovetop. The textured interior coating browns and sears exceptionally well to ensure food is cooked to perfection, with or without the use of oil, but still easily wipes clean. Safe for dishwasher, oven and metal utensils, Le Creuset’s non-stick is the choice for mastering wonderfully flavorful meals from stove to oven to table.FeaturesTextured interior promotes browning and searing for exceptional flavor — and easily wipes cleanHard anodized aluminum construction and fully encapsulated stainless steel base resist warping, and allow for quick and even heatingStay-cool ergonomic handles allow for quick, comfortable movementCompatible with all cooktops and oven-safe up to 500°F (tempered glass lids up to 425°F)Safe for dishwasher and metal utensilsDiscover the 90-Day Pro PromiseThis product contains PFAS for its non-stick properties. Click here for more information.

Customer Reviews (4.8 / 5 · 4 reviews)

Isabella ★★★★★

The triple-reinforced coating is holding up beautifully through daily use, and eggs slide right off with just a swipe of a paper towel. It's noticeably lighter to handle than my old cast iron braiser, which makes it my go-to for weeknight one-pan dinners.

Madison P. ★★★★★

The pan sears and simmers without a hint of sticking—I’ve used it for a week straight and the coating still feels like day one. The heavier base sits perfectly flat on my stove, so heat spreads evenly and cleanup is just a quick wipe.

Eva ★★★★★

The triple-reinforced coating has held up through daily use and metal utensils without a single scratch, which is exactly what I needed after ruining cheaper pans. Cleanup is just a quick wipe, and the braiser heats evenly enough that my sauces never scorch on the bottom.