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Egg Cup

Egg Cup - Main image
$6 $12 In stock

Category: Drinkware

The Le Creuset Egg Cup features a classic and elegant design, ideal for serving soft-boiled eggs, desserts, nuts, candies and even showcasing Easter egg creations and growing herbs. Crafted from premium stoneware, the egg cup features a colorful glaze that is durable and virtually non-stick for easy cleanup.FeaturesPremium stoneware is designed for everyday useColorful glaze is nonporous, non-reactive and resistant to chips, scratches and stainsVirtually non-stick glazed surface is ideal for quick clean-up, and resists cracking and crazingSuperior heat retention keeps eggs warm for servingSafe for freezer, oven, microwave, broiler, dishwasher and metal utensils

Customer Reviews (4.9 / 5 · 14 reviews)

Riley D. ★★★★★

The stoneware is surprisingly sturdy and holds heat well, so my soft-boiled egg stays warm while I eat. I’ve also used it for a tiny herb pot on the windowsill, and it looks charming on the counter.

Avery M. ★★★★★

I use mine every morning for soft-boiled eggs, and the depth is just right for a large egg. The ceramic feels sturdy and the classic shape looks nice enough to leave out on the table.

Miles Z. ★★★★★

Tiny thing, but the glaze is so smooth and the little handles make it easy for my kids to grab. I've been using one for desserts and another for sprouting basil seeds, and both work perfectly.