Pisau Roti Le Creuset memiliki mata pisau bergerigi dan panjang 8" untuk memotong roti berkerak keras, kue lembut, dan daging panggang dengan bersih dan mudah. Dibuat dengan gagang kayu zaitun Italia yang indah dan tahan lama, pisau roti ini memiliki 64 lapis baja Damaskus yang dilipat di sekitar inti baja VG-10. Ditempa di Solingen, Jerman dengan kekerasan Rockwell 61, pisau ini mempertahankan ketajaman yang halus dan melakukan tugas dapur apa pun dengan mudah.FiturTerbuat dari 64 lapis baja Damaskus premium dengan inti VG-10Kekerasan Rockwell 61Gagang kayu zaitun Italia yang elegan dan tahan lamaAsah dengan pengasah keramik atau batu yang sesuai sesuai kebutuhanCuci tangan dengan air hangat dan sabun
Customer Reviews (4.4 / 5 · 5 reviews)
Brian R.★★★★★
I was a little nervous spending this much on a knife, but the 8-inch blade cuts through a dense rye crust like it’s butter, and the handle feels perfectly balanced in my hand. The Italian olivewood detailing is a nice touch that makes it look great on the counter too.
Ella★★★★★
I was skeptical about spending this much on a bread knife, but the serrated edge glides through a sourdough crust without crushing a single crumb, and it handled a roast chicken just as easily. The 8-inch blade feels balanced and the handle has a nice weight to it.
Amelia N.★★★★★
I’ve had knives that crush soft sandwich bread instead of slicing it, but this one’s 8-inch serrated blade makes delicate cakes come out clean without dragging crumbs everywhere. The Italian olive wood handle feels balanced and warm in my hand, even after a few minutes of work. It’s the first bread
